Honduras Coffee beans 250G
A coffee more precious than the treasures of the Mayan empire.
South of Minas Gerais grows the best coffee of Brazil. The sweetness of its sweet body and its perfect balance of bitterness and acidity make it the essential ingredient of any good espresso.
|Tasting note||Remarkable flavor of roasted pine nuts, cedar wood and fresh black bread. Moderate acidity, a delicate taste and a soft length in the mouth.|
|Roasting||Very light Light Blonde Amber Brown Italian|
|Coffee farmer||Marvin Ely Lopez|
|Altitude||900m - 1200m|
|Harvest period||May to September|