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Ethiopia Coffee beans 250G

10035
4,8
Basé sur 5 rating(s)
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Ethiopian coffee is renowned for its citrus and chocolate aromas. It is also 100% Arabica, guaranteeing finesse and an absence of bitterness in the taste. With a strength of 4 out of 10, this is a light coffee, suitable for those who prefer a less strong drink. It is espresso and filter roasted, which means it can be used successfully in a variety of coffee machines, including espresso machines and drip coffee makers. This coffee is characterized by a suave character, with a complex and intense tasting note that blends perfectly with a nice sweetness. Coffee from Ethiopia is considered one of the best coffees in the world, due to its variety of soils and traditional cultivation methods. It is grown in the highlands of Ethiopia, where climatic conditions and nutrient-rich soils contribute to its unique and complex taste. Citrus and chocolate flavors combine to create a delicious combination that will please the most discerning coffee lover.
CHF 6.00
  • -10% (CHF 5.40 / paquet)
  • -15% (CHF 5.10 / paquet)
  • Citrus aromas, chocolate

  • 100% Arabica

  • Strength 4/10

  • Roasted for expresso and filter

Beans/Grind
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In Stock
  • Free delivery from CHF 35.- of purchase
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  • Return within 30 days

Ethiopian coffee is renowned for its citrus and chocolate aromas. It is also 100% Arabica, guaranteeing finesse and an absence of bitterness in the taste. With a strength of 4 out of 10, this is a light coffee, suitable for those who prefer a less strong drink. It is espresso and filter roasted, which means it can be used successfully in a variety of coffee machines, including espresso machines and drip coffee makers. This coffee is characterized by a suave character, with a complex and intense tasting note that blends perfectly with a nice sweetness.

Coffee from Ethiopia is considered one of the best coffees in the world, due to its variety of soils and traditional cultivation methods. It is grown in the highlands of Ethiopia, where climatic conditions and nutrient-rich soils contribute to its unique and complex taste. Citrus and chocolate flavors combine to create a delicious combination that will please the most discerning coffee lover.

Tasting note The intense and complex acidity is accompanied by a pleasantsweetness. Light body and a floral taste in the cup
Character Suave
Aromas Citrus fruit, chocolate
Roasting Amber - Expresso and filter
Strength 4
Acidity 3/5
Origin Ethiopia
Composition 100% Arabica
Process Washed
Conditioning 250G
Preparation methods Espresso: 7 to 8g of coffee Filter: 30 to 50g of coffee
Made in Switzerland
By on  29 Oct. 2021 (Ethiopia Coffee beans 250G) :
(4/5
By on  03 March 2021 (Ethiopia Coffee beans 250G) :
(5/5

Ethiopie café

très bon café

By on  01 Jan. 2021 (Ethiopia Coffee beans 250G) :
(5/5

Excellent

Un café bien corsé, comme à Addis.
Après des essais d'autres offres à Genève, ce café se distingue nettement par sa qualité et ses arômes typiques.

By on  21 Aug. 2020 (Ethiopia Coffee beans 250G) :
(5/5

ElenaStavrositu

Très bon café, un de nos préférés. Parfaitement équilibré.

By on  30 June 2020 (Ethiopia Coffee beans 250G) :
(5/5

CédricSchelling

Incroyable ce café, avec cette note acide typique du café Ethiopien, il est parfaitement équilibré entre saveur et force tout en douceur. En Slow Coffee un vrai régal

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