Made from the best arabicas and robustas from different countries and roasted Italian-style, this blend with rich and powerful aromas is perfect for a traditional espresso.
| Tasting note | L'idéal d'un café corsé à l'italienne |
| Aromas | Fruits sauvages, chocolat |
| Roasting | Deep roasting - Expresso |
| Strength | 6 |
| Acidity | 1/5 |
| Origin | Brazil Guatemala Vietnam |
| Compositions | 70% Arabica - 30% Robusta |
| Conditioning | 1 kg |
| Others | 1ST PRICE - CLASSIC |
| Decreasing discount | No |
| Made in | Switzerland ![]() |
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