Price
CHF19.95
Espresso Point®* compatibles Italian Blend 50 capsules
10637
Earn 199 points when you buy me!
worth CHF1.00!
CHF19.95
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Coffee roasted in Switzerland
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❤ I choose a coffee roasted in Geneva❤
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80% Arabica, 20% Robusta
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Strength 4/10
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Mixture from Brazil, Colombia, Nicaragua, India
The Italian Blend coffee is a flagship and ancestral blend of our House. This is the second blend created by Théophile Trottet, in the 1940s. Specially designed for its strength and character, the Italian Blend coffee is carefully composed of beans from Brazil, Colombia, Nicaragua with a touch of Robusta from India. It ideally bears its name, "The Italian Blend" because of its pure character, its strength and its full-bodied aromas reminiscent of Italian coffee at each tasting. This Blend of Arabicas and Robustas roasted in our Geneva workshop is carefully prepared, roasted and regularly tasted by our Master Roaster to maintain the same gourmet and full-bodied character with each preparation.
Let yourself be carried away by a full-bodied blend of Arabicas and Robustas underlined by a medium roast, enhancing the powerful Italian character. The aromas of dried fruits and spices are released thanks to the full-bodied profile of the robustas beans, bringing strength and smoothness. Medium roasted, the Italian Blend is ideal for all preparation methods.
| Tasting note | Intense et puissant, ce mélange allie avec subtilité les purs arabicas de différentes origines pour un café italien corsé, sublimé par une légère amertume. |
| Character | greedy |
| Aromas | Dried fruits, spices |
| Roasting | Amber |
| Strength | 4 |
| Acidity | 2/5 |
| Origin | Brazil Colombia India Nicaragua |
| Compositions | 80% Arabica, 20% Robusta |
| Conditioning | 50 capsules |
| Decreasing discount | Yes |
| Made in | Switzerland  |
Reviews (22) - Review moderation
91% (20)
5% (1)
0% (0)
0% (0)
5% (1)
By Veronika J. the 2021-06-02
Très bon café goût intense
By Maura D. the 2021-04-21
Incroyable arôme et laisse une saveur que je n’ai jamais gouté auparavant. Mélange judicieux et très apprécié par les connaisseurs de café espresso servi en Italie.
By Georgette A. the 2021-03-30
Café ordinaire, machine peu fiable non changée et en panne après 50 cafés... passer votre chemin
By Nuno b. the 2021-02-09
Logique, le bon café est fait à partir de grains de qualité. Ça veut principalement dire pas de défauts ou très peu (bouts de bois, grains pourris, grains pas assez mûrs, cailloux, insectes... etc). Le café de spécialité obéit à cette règle et se concentre en plus sur les grains aux profils aromatiques plus complexes
By Challande d. the 2021-01-28
La livraison était rapide et très pratique. Le café est délicieux. Je recommande. Petit point négatif : il y a beaucoup de plastique pour un café.
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