Coffee in Pacific compatible Nespresso® * capsules, also known as decaffeinated capsules, is made from the best arabicas and robustas without caffeine. We roast our blend with our ancestral, traditional and artisanal know-how, in an Italian way at our workshop in Geneva. Robusta and Arabica unite to form the finest decaffeinated aromas, with aromatic power from Honduras and Nicaragua, and a delicate touch of robusta from Vietnam. Our decaffeinated coffee capsule offers beautiful taste notes of cocoa, toasted cereals, or toast, which makes it a smooth and balanced preparation.
| Tasting note | L'idéal d'un café à moins de 0.05% de caféine |
| Aromas | Toast, caramel |
| Roasting | Blond |
| Strength | 3 |
| Acidity | 1/5 |
| Origin | Honduras Nicaragua Vietnam |
| Compositions | 90% arabica, 10% Robusta |
| Features | Décaféiné |
| Conditioning | 50 capsules |
| Decreasing discount | Yes |
| Made in | Switzerland ![]() |
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