Darjeeling Himalaya, an exceptional blend of loose tea.
Darjeeling Himalaya is easily recognized thanks to its very impacting green particles. The tea in a cup is very clear. The character of the tea is very lively, and the aromas are well scented with floral notes.
It is made from 100% natural black tea.
We recommend infusing it 3 to 4 minutes at 85-90 ° C degrees.
Prepare 1 to 2 grams of tea for 25cl of water per cup.
| Aromas | Floral, crunchy, tasty |
| Origin | Mixture of origins |
| Conditioning | 100 gr. |
| Tea family | Tea blend Thé noir |
| Preparation temperature | 85-90°C |
| Preparation time | 3-4 min |
| Preparation volume | 250ml water |
| Astuce de préparation | 1-2G of loose tea for 250ml of water |
| Tea class | Flavored tea |
| Tea scents | Flowers |
| Ingredients | 98% black tea, aromas |
| What time of day | All day long |