
Nettle tea, 100% organically grown and respectful of the environment, is the ideal herbal tea to play a diuretic role. Its benefits are numerous: they include action against pain, rheumatism and inflammation. Nettle has been used since ancient times for its medicinal properties. Rich in iron, it is ideal for overcoming anemia problem. Nettle infusion is also recommended to act as an antioxidant.
Preparation tips :
Prepare water between 60 and 80 ° C maximum to avoid burning the properties of the nettle, infuse the nettles for 2 to 4 minutes, covering the cup.
Aromas | Nettle |
Conditioning | 40G |
Tea type | Infusion Tisane |
Preparation temperature | 60-80 ° C |
Volume préparation | 250ml water |
Preparation time | 2 to 4 minutes of infusion |
Astuce de préparation | 2G nettle leaves per cup |
Tea class | Origin tea |
Flavored teas | Plants |
Ingredients | 100% organic nettle leaves |
What time of day | All day long |
Benefits | Anti-pain, anti-inflammations, rich in iron, anti-anemic, antioxidants |