Wild fruit herbal tea is an ideal ally to strengthen the immune system, while acting as an antiviral and antibacterial agent. In fact, wild fruit herbal tea is known to play a protective role against winter diseases. The majority of wild fruits are made up of antioxidants which often help fight cholesterol or promote weight loss. To prepare wild fruit herbal tea, it is essential to prepare hot water at 100 ° C maximum with 15 to 20 grams of fruit per liter. We advise you to infuse between 7 to 10 minutes in order to develop the benefits of the herbal tea. Enjoy hot.