GunPowder tea from China, an exceptional tea.
GunPowder Chinese tea has a strong history. Gunpowder means "gunpowder"; this is a green tea produced and grown in the heart of Zhejiang province. The Chinese tend to call this tea "pearl".
Indeed, during the preparation and drying, GunPowder tea is a tea rolled into small pearls mechanically, which concentrates the aromas of the tea thus making it astringent.
Gunpowder tea is the tea that is used in the Middle East to make the famous mint tea.
The ingredients are green tea and spearmint.
The dominant aromas are the natural aromas of spearmint.
We recommend infusing it 3 to 4 minutes at 85-90 ° C degrees.
Prepare 1 to 2 grams of tea for 25cl of water per cup.
| Aromas | Natural mint flavors |
| Origin | China |
| Conditioning | 100 gr. |
| Tea type | Thé vert |
| Preparation temperature | 85-90°C |
| Volume préparation | 250 ml |
| Preparation time | 3-4 min |
| Astuce de préparation | 1-2GR - 250 ml |
| Tea class | Origin tea |
| Flavored teas | Earl Grey Mint Plants |
| Ingredients | 100% green tea |
| What time of day | The afternoon |