Decaffeinated Coffeebeans Pacific 250G
10015
CHF4.75
Find all the pleasure of a mocca less than 0.05% caffeine.
Pacific coffee beans, also known as decaffeinated coffee, are made from the best arabicas and robustas without caffeine. We roast our blend with our ancestral, traditional and artisanal know-how, in an Italian way at our workshop in Geneva. Robusta and Arabica unite to form the finest decaffeinated aromas, with aromatic power from Honduras and Nicaragua, and a delicate touch of robusta from Vietnam. Our decaffeinated coffee bean offers beautiful taste notes of cocoa, toasted cereals, or toast, which makes it a smooth and balanced preparation.
| Tasting note | L'idéal d'un café à moins de 0.05% de caféine |
| Aromas | Cocoa, dried fruits |
| Roasting | Very light Light Blonde Amber Brown Italian |
| Strength | 3 |
| Acidity | 1/5 |
| Origin | Honduras Nicaragua Vietnam |
| Composition | 90% Arabica - 10% Robusta |
| Coffee grinding | Espresso |
| Features | Décaféiné |
| Conditioning | 250G |
| Made in | Switzerland  |
By
Nikola
C.
on
27 Apr. 2021
(Decaffeinated Coffeebeans Pacific 250G) :
(5/5)
By
Christiane
S.
on
09 Feb. 2021
(Decaffeinated Coffeebeans Pacific 250G) :
(4/5)
By
Jonathan
S.
on
05 Dec. 2020
(Decaffeinated Coffeebeans Pacific 250G) :
(5/5)
Un bon déca de caractère
Bien souvent les décas sont très léger et sans caractère. Ce n'est pas le cas de celui-ci qui est bien corsé. Idéal pour finir en beauté un bon repas qui se termine tard.
Contrairement à ce qui est indiqué, ce n'est pas une torréfaction blonde, mais brune.
Find all the pleasure of a mocca less than 0.05% caffeine.