Codes promotions pour les nouveaux clients

Cafés Trottet Coffeebeans Tanzania Iyula Mbeya 250G

Coffeebeans Tanzania Iyula Mbeya 250 gr.

Reference:

Add a review

Grand terroir

You won 57 points that can be accumulated or used as a reduction voucher of CHF 0.06.

Free delivery and returns

Character greedy, floral

Aromas Cherry, apple, natural vanilla, coconut

Roasting Very light roasting Light roasting Blonde roasting Amber Roasting Deep roasting

Strength 3

Acidity 2/5

Origin Tanzania

Production region Mbeya

Coffee plantation Lyula

Coffee farmer Several small producers

Altitude 1740m

Variety K7

Harvest period July to August

Treatment Washed

Grade AB

Humidity 10.20%

Density 724 g/L

Screen 17/18

Score 86.5

Conditioning 250 gr.

Label coffee
High quality coffees according to a production region.

Micro-lot coffee
Very high quality coffees from exclusive and specific terroirs selected for their specific preparations.

Terroir coffee
High quality coffees identified for their specificities selected directly from small producers.

Iyula CPU (Central Unit Process) is located in the Mbozi District, the largest administrative district of the Mbeya region of Tanzania. Mbozi District is also the largest producer of Arabica coffee in Tanzania.

This washing station is located at an altitude of 1740m and enjoys an average of 1000mm of annual rainfall and red volcanic clay soils.

Local farmers grow the N39 varieties and process their cherries in the washing stations. They have an average of 400 coffee trees and deliver to Iyula CPU for processing.

The main function of the CPU is to receive farmers' coffee cherries, process them (process, dry and sell) and then deliver coffee to the Mlowo Dry Station for machining and bagging before export.

The CPU advocates good agricultural practices among its affiliated farmers. Water is treated before being released into water sources and cherry pulp collected by farmers for use as mulch on their farms to improve soil structure and organic matter content.